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A delicious recipe for "onigirizushi" (rice with onions)

Food / Gourmet
#1
  • 侑李
  • mail
  • 2021/06/10 12:35

What is the best way to put it ？ Please let me know if you have tried it.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#2
  • matsu
  • 2021/06/11 (Fri) 11:50
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I like the spam and lettuce best.
Corn and salt and pepper was good too.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#3
  • 蝶野
  • 2021/06/13 (Sun) 09:25
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It can be made Korean style by adding bulgogi and carrots and wrapping it with Korean seaweed.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#4
  • アリー
  • 2021/06/16 (Wed) 09:39
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I saw a recipe for making a western style onigiri with bacon, lettuce and eggs ！
Some people make it with omelets or mixed rice.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#5
  • ヒロ
  • 2021/06/25 (Fri) 11:00
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I guess "onigirizu" became popular because they had a good sense of naming it.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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